Cheong Chin Nam Road
Upper Bukit Timah
If all you need is a bowl of porridge to quench your cravings, this is the best place to go. The sweet potato porridge comes with fine and smooth texture; you can even take bowls of it alone without any dishes. Anyway this restaurant serves free flow of porridge or rice if you prefer.
But of course, for a complete meals these are some of my recommendations. For vege you can try their "fan shu ye" or sweet potato leaves. But my favourites are the salted fish with minced pork meat and homemade tofu. At the price of $6 each it is definitely value for money and their excellent taste sure make you crave for it again. Especially the salted fish minced pork meat will definitely make you pour its gravy onto your porridge again and again. If you like fish, you can try their steam fish. It is served with deep fried "chai poh" which is very appetizing. I tried their fish many times, fresh and served best while hot with the deep fried "chai poh".
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